The Level 3 Awards in HACCP provide thorough training for HACCP team members and supervisors, with responsibility for implementation of food safety management systems.
Training can follow a catering or manufacturing syllabus. However, RT Safety Training has experience of tailoring the courses for other sectors, such as logistics.
The courses will cover the following topics,
The training course is held over 2 days and assessment is via a multiple-choice test.
Looking for the Level 3 Award in Food Safety?
Or perhaps the Level 2 Award in Food Safety?